Made to order, a beautiful, warming Broth served with toasted Focaccia (can be made VEG/VE)
A classic, hearty stew made with Italian Fennel Sausages, Spicy Ndjua, Mixed Beans & served with toasted Focaccia
Heritage Tomatoes, Scottish Buffalo Mozarella, Bell Peppers, Basil Sauce served on our Homemade Focaccia, lightly toasted about this item
White Bean & Sage, Caprese - Heritage Tomatoes & Basil Sauce & Tapanede (not Vegetarian) served on Homemade Crostini
A Venitian dish featuring Peppered Raw Venison served with Rocket, Basil Sauce & Parmesan
Homemade Focaccia Bread - open style sandwiches: Pastrami, Chicken Ceasar, Caprese
Romaine Lettuce, our Signature Pink Peppercorn Ceasar Dressing & Local Scallops
Traditionally made, no cream, just egg yolk, Pecorino Cheese, pepper, Linguine & Dougal’s (next door!) Smoked Haddock - this year’s absolute best seller!
Roast Chicken in Marinara with a hint of spice, Black Olives & Pecorino Cheese
Slow Roast, locally sourced, Brisket in Homemade Marianara Sauce with Braise Shallots, Peppers, Carrots & Rigatoni
A beautiful, vibrant, deep red, pasta dish with Red Peppers & Spinach
Confit Tomatoes, Scottish Buffalo Mozzarella, Rocket, Basil Sauce, Black Olive Crumb